Lean Greek Cake with Walnuts

Name: Lean Greek Cake with Walnuts
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 8
Cuisine: Greek Cuisine
Ingredients: flour - 4 cups; baking powder - 5 tsp; oil - 1 cup; sugar - 1 1/2 cups; water - 2 cups; cinnamon - 2 tsp; raisins - 2 cups; walnuts - 2 cups, ground; powdered sugar - 3 tbsp

13.03.2017 | 12:46

Marina Nord

Chef

404727

Translated by

Topato

Stats

Views27 991
Views per month8
Views per week3
Rating5 out of 5
Cooked1

Favorites

I made it

Add

Report

Preparation

25 min.

Cooking

60 min.

Тotal

85 min.

Servings

"An irresistible recipe idea from Greece that`s particularly suitable if you`re fasting."

Ingredients

flour - 4 cups
baking powder - 5 tsp
oil - 1 cup
sugar - 1 1/2 cups
water - 2 cups
cinnamon - 2 tsp
raisins - 2 cups
walnuts - 2 cups, ground
powdered sugar - 3 tbsp

measures

Greek Cake

How to make

Mix the flour with the baking powder and a little oil and knead a dough. Melt the sugar in the warm water and add it to the flour. Add the cinnamon, raisins, walnuts and the rest of the oil.

Knead a smooth dough. Pour it into an oven dish laid out with baking paper. Bake for 1 hour at 360°F (180 °C) and then sprinkle with coconut flakes or powdered sugar.

similar recipes