Lavish Christmas Cake with Dried Fruits

Name: Lavish Christmas Cake with Dried Fruits
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8
Ingredients: walnuts - 2/3 cup (150 g); eggs - 4; brown sugar - 12 tbsp; flour - 12 tbsp; baking powder - 1 tsp; orange zest - of 1/2 an orange; vanilla - 2 - 3 drops, essence; dried fruits - 3 cups (700 g), raisins, cranberries, plums, dates, figs, papaya, mango; powdered sugar

31.08.2016 | 14:15

Irina Andreeva Jolie

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Preparation

15 min.

Cooking

40 min.

Тotal

55 min.

Servings

"In keeping with the Christmas spirit, let`s eat a slice or two of this Lavish Christmas Cake with Dried Fruits. Our gift to you is this proven recipe."

Ingredients

walnuts - 2/3 cup (150 g)
eggs - 4
brown sugar - 12 tbsp
flour - 12 tbsp
baking powder - 1 tsp
orange zest - of 1/2 an orange
vanilla - 2 - 3 drops, essence
dried fruits - 3 cups (700 g), raisins, cranberries, plums, dates, figs, papaya, mango
powdered sugar

measures

Sponge Cake

How to make

Chop the fruits and nuts. Whisk the eggs separately. Add the sugar, flour, baking powder, orange zest and vanilla to the eggs.

Mix these ingredients together until you get a smooth dough. Pour in the fruits and nuts and stir once more. Transfer the resulting mixture to a greased form.

Bake in a preheated 360°F (180 °C) oven for about 40 min. Pour powdered sugar over the ready cake.

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