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Cold Soup with Tomatoes and Peppers

Topato
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Topato
Cold Soup with Tomatoes and Peppers
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
4

Ingredients

  • peppers - 2, red
  • olive oil - 3 tbsp
  • onions - 1 head
  • garlic - 2 cloves
  • tomatoes - 2 4/5 cups (675 g)
  • red wine - 2/3 cup (150 ml)
  • chicken broth - 2 1/2 cups (600 ml)
  • black pepper
  • salt
measures

How to make

Roast and peel the peppers. Heat the olive oil in a pot and braise the onions and garlic in it.

Add the chopped tomatoes and peppers, put a lid on and saute for 10 min.

Pour in the wine and cook another 5 min., pour in the broth, salt and black pepper and continue to boil another 20 min.

Stir/mash the soup, let it cool well and serve with croutons.

Rating

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