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Tasty Peppers with Eggs

Djemile CheshlievaDjemile Cheshlieva
MasterChef
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Tasty Peppers with Eggs
Image: Albena Atanasova
3 / 5
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Preparation
15 min.
Cooking
15 min.
Тotal
30 min.
Servings
2

Ingredients

  • peppers - 1 jar, roasted
  • eggs - 5
  • salt - to taste
  • black pepper
  • oil
measures

How to make

Cut the peppers into pieces with kitchen scissors. Beat the eggs in a separate bowl.

Add salt to taste and a little black pepper, and mix well.

Put a little oil to heat in a pan. Add the peppers and stir to braise them slightly. Then add the beaten eggs.

Stir to cook all the products well.

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