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Homemade Apple Juice

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Preparation
45 min.
Cooking
25 min.
Тotal
70 min.
Servings
12 cups
"Don`t miss the opportunity to make the kids smile with this Homemade Apple Juice!"

Ingredients

  • apples - 22 lb (10 kg)
  • lemons - 1 1/3 tbsp (20 ml), fresh squeezed juice
measures

How to make

Wash and remove the stems from the apples, cut them into pieces and blend them in a juicer.

Put the resulting juice to boil along with the lemon juice, removing the foam from time to time. Boil 10 min. on low heat.

Distribute the hot juice into warmed, clean bottles. Seal tightly with caps, turn upside down and leave them to cool completely.

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