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Fine Chicken and Cream Bake

Marina NordMarina Nord
Chef
40472785
Fat Berta
Translated by
Fat Berta
Fine Chicken and Cream Bake
06/01/2015
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Preparation
25 min.
Cooking
60 min.
Тotal
85 min.
Servings
4
"Make a romantic surprise for the people you love."

Ingredients

  • chicken fillet - 14 oz (400 g)
  • eggs - 2
  • cream - 1 tbsp
  • salt - 1 pinch
  • tomatoes - 1
measures

How to make

Cut the meat finely and put it in a glass oven dish.

Sprinkle with salt. Beat the eggs with the cream and pour this over the meat.

Cut the tomato into round slices and arrange atop the dish. Bake for 40 min. at 390°F (200 °C).

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