How to make
Cut the meat into small pieces and salt it. Place it in a pot and fry in oil until browned.
Take out the meat and fry the finely chopped onion in the same oil, then add the flour and fry until golden.
Mix the tomato puree and after about 2 minutes sprinkle with the paprika. Return the meat back into the frying pan, pour warm water and salt it. Cook over low heat until tender.
Clean and chop the spinach, stew it in fat and add to the softened meat. Add black pepper and mint. Cook the dish with the spinach for about 20 more minutes. Serve a portion of lamb with yogurt.
Lamb Bites with Spinach is a very tasty dish and you will like it if you are a fan of lamb stews and roasted lamb.
