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Buffalo Chicken Dip

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Buffalo Chicken Dip
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17/05/2024
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Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
6
"Sprinkle with blue cheese and serve the the Buffalo Chicken Dip with vegetables or chips of your choice."

Ingredients

  • chicken fillet - 2 cups. (boiled or baked)
  • cream cheese - 8 oz (220 g)
  • ranch sauce - 1/2 cup
  • chili sauce - 1/2 cup or to taste
  • cheddar cheese - 1/2 cup + for sprinkling
  • blue cheese - 0.7 oz (20 g) optional
measures

How to make

In a bowl, mix the cream cheese, Ranch sauce, and chili sauce (like Frank's Red Hot).

Add the shredded chicken fillet and grated Cheddar cheese and mix.

Pour the mixture into a baking tray, cover it with aluminum foil and bake in a preheated 360°F (180°C) oven for 15 minutes.

Then remove the dip, stir, sprinkle with Cheddar cheese and bake for another 10 minutes.

Sprinkle with blue cheese and serve the Buffalo Chicken Dip with vegetables or chips of your choice.

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