How to make
For this Spaghetti with Chicken recipe, boil the spaghetti in salted water.
Strain them, add 1 tbsp. of olive oil and mix.
Lightly fry the chicken in the remaining fat.
Remove and cut it into appetizing pieces.
Fry flour in the same oil, add cream, vinegar, all the spices, chopped and pressed garlic and a little water, if needed.
Finally, grate the cheese on a coarse grater into the creamy spaghetti sauce.
Let it boil for 5 min.
It is ready! You can serve your spaghetti with white sauce and chicken - tender and delicious.
