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Sugar-Free Homemade Granola

JuliyaJuliya
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Nadia Galinova
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Nadia Galinova
Sugar-Free Homemade Granola
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Preparation
5 min.
Cooking
40 min.
Тotal
45 min.
"A whole jar of delicious and crunchy sugar-free homemade granola"

Ingredients

  • oats - 7 oz (200 g)
  • honey - 3 tbsp.
  • cocoa - 2 tbsp.
  • cow butter - 3.5 oz (100 g)
  • nuts - 2.1 oz (60 g)
measures

How to make

Put the soft cow butter, honey and cocoa in a bowl and mix.

Grind or chop the raw nuts and add them to the mixture.

Pour in the oats and mix everything very well.

Spread the mixture on baking paper and bake the homemade granola in a preheated oven at 300°F (150°C) for about 30-40 minutes, stirring every 10 minutes.

The sugar-free homemade granola is ready.

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