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Ready-Made Dough Pita

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Ready-Made Dough Pita
17/10/2014
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Preparation
20 min.
Cooking
60 min.
Тotal
80 min.
Servings
1 pc
"Yes we know it`s not quite fair but don`t tell our guests we made this pita with ready-made dough!"

Ingredients

  • dough - 2 lb (1 kg)
  • feta cheese - 7 oz (200 g)
  • oil
  • sesame seeds - optional or other seeds
  • eggs - 1
  • butter - 2 - 3 tablespoons
measures

How to make

Divide the dough into equal-sized balls. To prevent your hands from getting sticky while rolling, grease them thoroughly.

Put a little crumbled feta cheese in the center of each piece and form the balls. Dip them lightly in butter, then arrange them in a greased tray. Allow the dough to rise for 30 minutes.

Brush with beaten egg, sprinkle with nuts if desired and put it to bake in a preheated 360°F (180 °C) oven.

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