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Grandma’s Cheese Rolls

Vanya GeorgievaVanya Georgieva
Guru
36834k19
Nadia Galinova
Translated by
Nadia Galinova
Grandma’s Cheese Rolls
Image: Vanya Georgieva
1 / 3
23/10/2023
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  • Rating4 out of 5
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
12
"A very quick and tasty breakfast, the recipe of which we got from grandma."

Ingredients

  • eggs - 2
  • white cheese - 1 cup crushed (can be homemade)
  • yogurt - 1 cup
  • oil - 2/3 cup
  • salt - 1 tsp.
  • baking soda - 1 tsp.
  • flour - about 2 1/2 cups
measures

How to make

In a large bowl, pour 2 cups of flour and add the beaten eggs, crumbled cheese, oil and salt.

In the yogurt, activate the soda and add it to the other products. Knead a soft dough and let it rest for a while (30 minutes).

With a large greased spoon, scoop out the mixture and arrange the scoops at a distance in a baking pan, greased with oil and sprinkled with flour.

Bake the cheese rolls in a heated oven at 340°F (170°C). A very quick and tasty breakfast from grandma. Try Grandma's Cheese Rolls and you will be satisfied.

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