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Potato Croquettes with Bread

EfrosiaEfrosia
Jedi
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Nadia Galinova
Translated by
Nadia Galinova
Potato Croquettes with Bread2 / 3
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Preparation
20 min.
Cooking
15 min.
Тotal
35 min.
Servings
2
"A fresh salad is a great addition to these potato croquettes"

Ingredients

  • bread - 3.5 oz (100 g)
  • garlic - 3 cloves, crushed
  • potatoes - 1.1 lb (500 g)
  • savory herb - 1 tsp.
  • dried parsley - 1 tsp.
  • black pepper - 2 pinches
  • eggs - 2 pcs., for the breading
  • breadcrumbs - for rolling
  • flour - for rolling
measures

How to make

Peel and grate the potatoes on a grater. Soak the bread in water, squeeze it and mix it with the potatoes. Add the spices.

Form the croquettes.

Roll them in flour, eggs and breadcrumbs and fry the potato croquettes until done.

The potato croquettes with bread are served with a side dish of your choice.

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