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Grilled Bluefish with Lemon Juice

Nadia Galinova
Translated by
Nadia Galinova
Grilled Bluefish with Lemon Juice
Image: VILI-Violeta Mateva
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Preparation
30 min.
Cooking
30 min.
Тotal
60 min.
Servings
2
"Grilled fish and beer are a great combination!"

Ingredients

  • bluefish - 1.1 lb (500 g)
  • salt - to taste
  • black pepper
  • lemons - 1 pc.
measures

How to make

The fish is cleaned from the head and from the entrails, washed very well under running water.

Sprinkle with salt and black pepper, cover it with foil and let it absorb the spices and drain from the water.

Heat a grill greased with fat, put the fish and grill the bluefish on both sides, until done. Serve it with lemon slices and drizzled with lemon juice.

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