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Chicken with Potatoes and Lemon Juice

Rosi StoyanovaRosi Stoyanova
Guru
1k14101
Chicken with Potatoes and Lemon Juice
19/09/2013
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Preparation
15 min.
Cooking
90 min.
Тotal
105 min.
Servings
4
"Add a tinge of freshness to your dining table with this delicious chicken with potatoes and lemon juice."

Ingredients

  • chicken legs - 4
  • potatoes - 2 lb (1 kg)
  • mushrooms - 7 oz (200 g)
  • garlic - 10 cloves
  • lemons - 2
  • oil - 1/2 cup
  • stock - 1 cube, chicken
  • salt
  • savory
  • parsley - 1/2 bunch
measures

How to make

The chicken is cut into portions. Peel the potatoes and cut them into chunks (if small, they can be left whole) and put in a stew crock. Cover with chicken portions, chopped mushrooms and peeled garlic cloves.

The cube is dissolved in a cupful of water, then add the juice of two lemons and pour the products into the pot. Sprinkle with salt and savory. Bake in the oven for about 1 1/2 hours at 360°F (180 °C). Serve with chopped parsley.

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