How to make
Knead a nice smooth medium hard dough from the listed products, by activating the yeast first.
Divide the dough into two parts, add turmeric to one part and knead well.
Spread both pieces of dough with oil and cover them with foil or a towel to rise. When it is ready, roll out two crusts from both parts.
Spread one crust with lard or oil, sprinkle with white cheese and cover with the other crust. Spread again and sprinkle with white cheese.
Roll it up and place it on a tray lined with baking paper. Cut the roll with scissors into individual rolls and arrange them left and right.
From the edges, use for the center of the bread or before that, set aside a little dough from both parts, roll them out and in the same way form a roll, cut it into rolls and arrange in the center.
Leave the bread to rise, then spread it with the beaten yolk, sprinkle with sesame seeds and bake the bread in a preheated oven at 340°F (170°C).
The flower bread with turmeric and white cheese is ready.
