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Fresh Salad with Colorful Stuffed Eggs

Dobrinka PetkovaDobrinka Petkova
MasterChef
48212k
Nadia Galinova
Translated by
Nadia Galinova
Fresh Salad with Colorful Stuffed Eggs
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Preparation
20 min.
Тotal
20 min.
Servings
4
"With only the most ordinary products and a drop of imagination you can create real culinary magic"

Ingredients

  • spinach - 1 bunch
  • lettuce - 1 pc.
  • tomatoes - 2 - 3 pcs.
  • olives - 10 - 15 pcs.
  • corn - 3.5 oz (100 g)
  • eggs - 4 pcs. boiled
  • mayonnaise - 2 tbsp.
  • cream cheese - 4.4 oz (125 g)
  • black pepper
  • dill
measures

How to make

Shred the lettuce and spinach in a bowl. Cut the tomatoes into cubes.

Add them to the bowl along with the corn and olives. Mix well and pour the salad into a plate.

Cut the boiled eggs in half. Remove the yolks and mix them with the mayonnaise, cheese and spices.

In separate bowls, dissolve different colors of confectionery paint.

Color the egg halves. Arrange them on the salad and in each half, add some of the resulting cream.

Season the green salad with a dressing of salt, olive oil and balsamic vinegar.

The fresh salad with colorful stuffed eggs is very tasty.

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