Rice Soup for Babies

Anika VoitAnika Voit
MasterChef
621k
Nadia Galinova
Translated by
Nadia Galinova
Rice Soup for Babies
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Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
2
"This is how to make rice soup for babies"

Ingredients

  • rice - 4.2 oz (120 g)
  • onion - 1 small onion
  • carrots - 1/2 pcs.
  • butter - 2.1 oz (60 g)
  • yolks - 1 pc.
  • salt (optional)
measures

How to make

Wash the rice thoroughly under running water. With a grater, grate the carrot and cut the onion into fine pieces with a knife.

Put a pot with a little water on the stove and add the rice and vegetables. Boil over low heat, until everything is fully cooked. Finally, add the butter and place it back onto the stove for a minute or two.

Remove it from the heat and add the beaten egg yolk.

If necessary, you can puree the rice soup lightly with a liquidizer.

Healthy rice soup for babies!

Wonderful Baby Soup for your little one!

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