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Vanilla Ice Cream with Condensed Milk

Nadia Galinova
Translated by
Nadia Galinova
Vanilla Ice Cream with Condensed Milk
Image: Iliana Balkanska
26/08/2022
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Preparation
15 min.
Тotal
15 min.
Servings
8
"Are you also in the mood for a scoop of vanilla ice cream, because so are we"

Ingredients

  • liquid cream - 2 1/2 cups (600 ml) dairy
  • condensed milk - 0.9 lb (400 g) sweetened
  • vanilla - the seeds of 1/2 pod
measures

How to cook

Pour all of the ingredients for the vanilla ice cream into a bowl.

Beat with a mixer first for about a minute on low speed.

Then beat for three minutes at high speed - beat it like this, until a thick cream is obtained.

Distribute the future vanilla ice cream into two boxes.

Put them in the freezer for a few hours, then your homemade dairy ice cream is ready for consumption.

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