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Hollandaise Sauce with Flour

Rositsa IvanovaRositsa Ivanova
Guru
358661
Nadia Galinova
Translated by
Nadia Galinova
Hollandaise Sauce with Flour
01/09/2022
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Preparation
5 min.
Cooking
10 min.
Тotal
15 min.
"This is the famous hollandaise sauce, made with flour, which everyone knows how to make"

Ingredients

  • flour - 1.8 oz (50 g)
  • egg yolks - 3 pcs.
  • butter - 1.8 oz (50 g)
  • broth - 1 cup
  • lemon juice - 1 tbsp.
  • salt
measures

How to make

In a suitable pot, mix the flour with a little water, until a thick dough is obtained.

While stirring continuously, add the three egg yolks, the butter, the broth and the lemon juice.

Season the sauce with as much salt as you like.

Put the pot on the stove and stir, until it starts to boil. Remove it immediately and stir, until the sauce cools.

The Hollandaise Sauce with Flour is ready.

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