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Orange Slice Cookies

Ivana Krasteva-PieroniIvana Krasteva-Pieroni
MasterChef
56712k380
Nadia Galinova
Translated by
Nadia Galinova
Orange Slice Cookies
Image: Ivana Krasteva-Pieroni
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18/09/2022
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Preparation
50 min.
Cooking
10 min.
Тotal
60 min.
"We have delicious orange slice cookies for special occasions"

Ingredients

  • flour - 7 oz (200 g)
  • butter - 2.8 oz (80 g)
  • sugar - 2.8 oz (80 g)
  • egg yolks - 1 pc.
  • milk - 2 tbsp.
  • baking powder - a pinch
  • salt - a pinch
  • grated orange peel
  • orange marmalade - 3 - 4 tbsp.
measures

How to make

In a bowl, sift the flour with a pinch of salt and a pinch of baking powder.

Add one yolk, the sugar, the milk and the cold butter (cut into pieces).

Flavor with the grated peel of an orange.

Knead a soft butter dough. Wrap the kneaded dough in a piece of cling film and refrigerate it for 2 hours. The colder it is, the easier it is to work with it.

Cut out a orange slice mold out of cardboard. Roll out the chilled dough onto a floured surface into a 3-4 mm crust.

Cut out circles with a glass, then divide them with the mold into slices, by making holes in only one half.

Arrange the slices on a tray lined with baking paper.

Bake the orange cookies in a preheated oven at 360°F (180°C) for 8-10 minutes.

Cool the baked cookies on a wire rack, then stick them together with homemade orange marmalade or another one of your choice.

Gorgeous orange slice cookies for good occasions :)

Enjoy!

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