Apple Crumble in Instant Pot

Name: Apple Crumble in Instant Pot
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: apples - 2 pcs.; pumpkin seeds - 3.5 oz (100 g); oats - 3.5 oz (100 g); sesame seeds - 2 tbsp.; bread crumbs - from 5 slices of bread (* dried slices of bread and grinded in a chopper); sugar - 1.4 oz (40 g); coconut oil - or another type of fat

Tsvetina Gavazova

Chef Assistant

252233

Translated by

Nadia Galinova

Image: Tsvetina Gavazova

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20/04/2022

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Preparation

5 min.

Cooking

20 min.

Тotal

25 min.

Servings

"Delicious and very nutritious apple crumble"

Ingredients

apples - 2 pcs.
pumpkin seeds - 3.5 oz (100 g)
oats - 3.5 oz (100 g)
sesame seeds - 2 tbsp.
bread crumbs - from 5 slices of bread (* dried slices of bread and grinded in a chopper)
sugar - 1.4 oz (40 g)
coconut oil - or another type of fat

measures

Crumble

How to make

I turned on the Instant Pot of the Saute program. I poured the fat and pumpkin seeds to bake lightly. After 2-3 minutes add the oats and sesame seeds.

I stirred again for a few minutes and added the bread crumbs with a little more fat. After the ingredients were well mixed, I poured the sugar and while stirring, I waited for it to melt.

I added the finely chopped apples, mixed everything well and put the baking lid on. I baked the crumble at 390°F (200°C) for 4 minutes.

I use the Apple Cramble in Instant Pot as a topping cakes, I mix it with couscous, yogurt or eat it directly with a spoon.

Tasty, nutritious and can be used in many ways.

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