Spanish Apple pie

Looking for spanish apple pie? Check out our 12 ideas for spanish apple pie on Bonapeti

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Thoroughly washed apples are peeled and cleaned of their seeds and cores, then cut into cubes and added to the prepared batter....

Cut an apple into thin slices (if needed, use more fruit)....

Pour and evenly distribute the apple stuffing over the crust, sprinkle with the cinnamon and fold the walls of the pie inward....

Take it out and sprinkle grated apples on top. Sprinkle the ground walnuts and pour on the other half of the mixture....

Peel and clean the apples. Cut them into coarse pieces and put them in a deep container....

Put the apple pie to bake in a preheated moderate oven for about 1 hour....

Put the rest of it in a buttered and floured oven dish and arrange the coarsely grated apples on top....

Consume the baked apple pie once cooled....

Peel the apples and cut them into cubes. Stir them quickly with lemon juice to prevent browning and add the sugar, cinnamon and raisins....

For this easy apple pie, mix the sugar and eggs well into a frothy mixture. The fat is heated, until a mixture is obtained....

Bake the apple pie in a preheated oven at {180°C} for 45 minutes or until the desired color is obtained. The delicious apple pie is ready....

The Swedish Apple Pie is delicious!...

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