How to make
This authentic Thai peanut butter hot sauce is easy and quick to prepare.
It is served as a salad dressing and goes well with chicken - satay.
It is used to flavor spring rolls, tofu skewers, noodles, etc.
Finely grate the ginger and lime.
Put the mentioned ingredients for the meat sauce in a blender.
Blend, until a smooth mixture is obtained, by tasting and seasoning it, if necessary.
Finally, add the lemon juice to the Satay Sauce.
