Bonapeti.com»Culinary Collections»Russian Meatballs White Sauce
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The delicious meatballs with white sauce are served sprinkled with finely chopped parsley.
Enjoy your meal!...

Separate the egg yolk from the white, add the white to the mince, put the yolk in a small casserole - for the sauce....

Serve the meatballs covered with this sauce and sprinkled with parsley....

Form small elliptical meatballs. Put them in the boiling broth and let them simmer for 15-20 minutes. Beat the eggs with the milk and flour....

If you add a lettuce salad and cup of ice-cold ouzo to these Meatballs with White Sauce, they turn out even more amazing....

Return the sauce to the pot while stirring nonstop and leave to boil another 10 min. in order to obtain a thick sauce....

Pour the sauce over the finished meatballs, sprinkle with parsley and serve.
The oven-baked meatballs with white sauce are very tasty....

Soak the slices of white bread briefly. Squeeze them and mix them with the minced beef meat....
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