Bonapeti.com»Culinary Collections»Arabic Sauces
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Cut the meat into 1" pieces and mix with all of the ingredients except the mint. Stir, cover the dish with foil and let it marinate overnight....

Dissolve the yeast with the sugar in 1/2 of the warm water.
Mix all the products in a large bowl and knead a smooth but sticky dough. Do not put...

Fry the onions and pressed garlic for 5 minutes in olive oil. Wash the spinach and cut it coarsely. Add it gradually to the fried mixture. Stew until...

Finish off with the sauce made from the yoghurt, mint and parsley, serve immediately while still warm.
Enjoy!...

Put the water to heat on the stove in a cezve and shortly before boiling add all the ingredients.
Boil the coffee, by boiling it several times,...

Fry the onions, hot peppers and carrots.
Add the minced meat, the two finely chopped tomatoes, black pepper and salt. Stew until the minced meat...

For the Arabic kyopoolu, the oil and vinegar are replaced by olive oil and lemon juice and the parsley by mint....

For the sauce, mix together the yogurt, mayonnaise, lemon juice, a pinch of sugar and mustard....

Also try: rabbit with wine sauce, pork steaks with wine sauce, wine sauce with smoked cheese, tomato sauce with wine, steaks with wine....
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