Bonapeti.com»Culinary Collections»Arabic Sauces
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Muhammara - Arabic Red Pepper SauceAdd the olive oil a bit at a time, until a very thick sauce is obtained....
Arabic SandwichFinish off with the sauce made from the yoghurt, mint and parsley, serve immediately while still warm.
Enjoy!...
Arabic KebabCut the meat into 1" pieces and mix with all of the ingredients except the mint. Stir, cover the dish with foil and let it marinate overnight....
Arabic DonerFor the sauce, mix together the yogurt, mayonnaise, lemon juice, a pinch of sugar and mustard....
Arabic SpinachFry the onions and pressed garlic for 5 minutes in olive oil. Wash the spinach and cut it coarsely. Add it gradually to the fried mixture. Stew until...
Arabic BreadDissolve the yeast with the sugar in 1/2 of the warm water.
Mix all the products in a large bowl and knead a smooth but sticky dough. Do not put...
Arabic CoffeePut the water to heat on the stove in a cezve and shortly before boiling add all the ingredients.
Boil the coffee, by boiling it several times,...
Arabic KyopooluFor the Arabic kyopoolu, the oil and vinegar are replaced by olive oil and lemon juice and the parsley by mint....
Arabic MoussakaFry the onions, hot peppers and carrots.
Add the minced meat, the two finely chopped tomatoes, black pepper and salt. Stew until the minced meat...
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