How to make
Beat the eggs along with the sugar and salt.
Pour the soda into the yogurt. Once the mixture activates, you can add it to the eggs.
Gradually start adding the flour mixed with the baking powder. You should get a soft and sticky dough. Leave it to rise in a warm place.
Heat enough oil in a pan. Grease your hands and break pieces of the dough, by stretching them out and shaping the mekitsi.
Fry them, until they are ready on both sides.
The Oriental Mekitsi are ready.
