How to make
All products are washed well, peeled and cut into medium-sized pieces and the broccoli is broken into pieces from the stems.
Put the chopped vegetables and spices in a pot and pour warm water, which goes 2-3 fingers over the products and leave them to for about 20 minutes, until the vegetables soften.
Once the vegetables are cooked, strain some of the water and blend the vegetables and if the mixture is very thick, add the strained water and blend again, until the desired density is obtained.
Croutons can be added when serving the soup.
