Serbian Lamb Soup

Looking for serbian lamb soup? Check out our 12 ideas for serbian lamb soup on Bonapeti

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Mix the soup with the roux and cook until the meat is ready....

Boil the soup until done and serve sprinkled with finely chopped parsley....

Put the cleaned and washed tripe to soak in water with vinegar for at least 3 hours in order to get rid of the unpleasant smell. Dice the onions,...

If it is very greasy, remove the fat on the surface of the lamb soup with a suitable spoon. Serve hot....

Wash the lovage and cut it into pieces and put it in the lamb soup....

Sprinkle the lamb soup with a pinch of fresh finely chopped mint and a pinch of black pepper. Enjoy! The white lamb soup is ready....

This lamb soup can be seasoned according to your taste....

Thicken the soup with the eggs beaten with lemon juice. Serve warm....

After about 30 minutes when the soup cools a bit, thicken it with the well beaten egg and yoghurt....

The traditional Serbian beef soup is very tasty. Enjoy your meal!...

Cook for another 10 minutes, serve it into a bowl and decorate the serbian spring onion soup as you like....

Boil the bean soup for another 30 minutes. The Serbian-Style Bean Soup is ready....

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