Crumbed Stuffed Peppers

tintin
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158118
Crumbed Stuffed Peppers
18/12/2013
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
4-6
"My favorite country-style dish. I promise it`ll become your favorite as well."

Ingredients

  • peppers - 10 - 12
  • eggs - 2 - 3
  • feta cheese - 1 cup grated
  • bread - 2 slices
  • milk - 2/5 cup (100 ml)
  • parsley - 1/2 a bunch
  • tomatoes - 2
  • black pepper
  • oil - for frying
  • flour - for rolling
  • salt - to taste
measures

How to make

Soak the bread in milk, squeeze and crumble it. Add the crumbled feta cheese, beaten eggs, parsley, grated tomatoes. Sprinkle with ground black pepper.

Stir the mixture and fill the roasted and peeled peppers with it, roll them in flour and fry in hot oil.

Serve with garlic and yoghurt.

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