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Baked Apples with Oats and Walnuts

Stoyanka  RusenovaStoyanka Rusenova
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Nadia Galinova
Translated by
Nadia Galinova
Baked Apples with Oats and Walnuts
Image: Stoyanka Rusenova
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05/09/2021
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Preparation
10 min.
Cooking
15 min.
Тotal
25 min.
Servings
2
"A dessert that will steal your heart"

Ingredients

measures

How to cook

Clean, peel and remove the seeds from the apples. Cut them into equal pieces.

Distribute them in a cookware of your choice. Finely chop the walnuts and sprinkle them on the apples and add the cinnamon and raisins.

Melt the butter along with the honey in a suitable bowl, add the oatmeal and stir.

Pour the prepared mixture over the apples and wrap them with foil on top.

Place them in the oven and bake them until the fruit are baked according to your taste.

Before taking out the baked apples, remove the foil and bake the oats until they aquire a golden color.

The baked apples with oatmeal and walnuts are ready.

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