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Muffins with Oats and Apples

IlariaIlaria
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Muffins with Oats and Apples
03/10/2013
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Preparation
30 min.
Cooking
20 min.
Тotal
50 min.
"There`s muffin recipes and then there`s super awesome muffin recipes. This one is the latter."

Ingredients

  • eggs - 1, large
  • milk - 3/4 cup
  • butter - 1/4 cup
  • vanilla - 1 packet
  • flour - 1 2/3 cups white and whole wheat (50/50)
  • oats - 1/2 cup
  • sugar - 2/3 cup (150 g)
  • baking powder - 2 tsp
  • salt - 1/2 tsp
  • cinnamon - 1/2 tsp
  • apples - 1 cup, grated
  • for the topping
  • flour - 1/4 cup white
  • brown sugar - 1/4 cup
  • cinnamon - 1/4 tsp
  • butter - 2 tbsp, hard
measures

How to cook

In a bowl, mix the sifted flour, oats, sugar, baking powder, salt, vanilla and cinnamon. Separately, warm the milk slightly until it cools and put the butter in it to melt. Mix eggs in the milk.

Stir together the dry and wet ingredients to obtain a homogeneous mixture. Finally, mix it with the grated apples. Distribute the mixture into the already prepared and oiled muffin cups.

In each, distribute some topping. For the topping, cut the firm butter into pieces and mix it with the flour, brown sugar and cinnamon until you get crumbs.

Put the muffins with oats and apples to bake in a preheated 360°F (180 °C) oven for about 20 minutes.

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