Savory Feta Cheese Soup

Savory Feta Cheese Soup
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Preparation
15 min.
Cooking
10 min.
Тotal
25 min.
Servings
4
"All you need is a few minutes to whip up a spectacular feta cheese soup - trust us and give it a shot."

Ingredients

  • onions - 2 bunches
  • oil - 2 tablespoons
  • flour - 2 tablespoons
  • broth - 2 1/2 cups (600 ml)
  • milk - 1 2/3 cups (400 ml)
  • feta cheese - 10.5 oz (300 g)
  • eggs - 1
  • cream - 2/5 cup (100 g)
  • savory
  • parsley
  • black pepper
measures

How to make

Stew the finely chopped onion in the oil, add the flour and while stirring continuously, add the broth and milk.

Boil for 5 minutes, then add the crumbled feta cheese and mix. Season it with pepper, salt, savory.

Thicken with an egg yolk beaten with cream and sprinkle it with parsley.

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