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Oven-Baked Macaroni with Ham

IlariaIlaria
MasterChef
776731
Nadia Galinova
Translated by
Nadia Galinova
Oven-Baked Macaroni with Ham
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Preparation
20 min.
Cooking
45 min.
Тotal
65 min.
Servings
4
"We love recipes that end with the words And just bake - easy and delicious"

Ingredients

  • macaroni - 10.5 oz (300 g)
  • ham - 7 oz (200 g)
  • butter - 1 packet
  • milk - 1 cup
  • grated white cheese - 3.5 oz (100 g)
  • eggs - 3 pcs.
measures

How to make

Boil the macaroni in salted water. Strain them and add the pre-melted butter to them.

Cut the ham into small cubes, add the beaten eggs, white cheese, milk and macaroni.

Pour the mixture into a greased baking pan. Bake for 20 minutes in a moderately heated oven.

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