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Banana Sponge Cake with Milk

Nadia Galinova
Translated by
Nadia Galinova
Banana Sponge Cake with Milk
Image: Anonymous
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
4
"Theyre only bananas but this sponge cake turns out so delicious - you just wont believe it"

Ingredients

  • fresh milk - 1 cup
  • flour - 1 and 1/2 cups.
  • bananas - 3 pcs.
  • eggs - 5 pcs.
  • butter - 1 tbsp.
  • baking powder - 1 sachet
  • sugar - 1 cup
measures

How to make

Beat the eggs with the sugar. Add the milk, butter, flour and baking powder. Beat the mixture well.

Peel the bananas and mash them with a fork.

Add them into the mixture, beat the mixture well and pour it into a baking pan.

Bake it for 20-30 minutes at 390°F (200 degrees).

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