How to make
Beat the eggs with the flour and milk. Put the mixture into a rectangular baking dish, in which you have previously melted the butter.
Bake it in a high oven for about 25-30 minutes. Serve the treat hot, sprinkled with powdered sugar.
Porous Treat
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Preparation
10 min.Cooking
30 min.Тotal
40 min.Servings
8 pcs"Underneath its humble name lies a truly superb dessert!"
Ingredients
- eggs - 5
- flour - 8 tablespoons
- milk - 2 cups (500 ml)
- butter - 3 1/3 tbsp (50 g)
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