Bonapeti.com»Recipes»Baked Goods»Mekitsi»Granny’s Fried Cakes

Granny’s Fried Cakes

Rositsa IvanovaRositsa Ivanova
Guru
358661
Granny’s Fried Cakes
Image: Iliana Dimova
1 / 10
16/09/2013
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
20-25 pc
"Fritters and mekitsi are a favorite breakfast for thousands. The smell of homemade fritters and mekitsi is simply irresistible"

Ingredients

  • dry yeast - 1 and 3/4 tsp
  • eggs - 1.
  • oil - 1/5 cup (60 ml)
  • yogurt - 1 cup
  • milk - 4/5 cup (170 ml)
  • salt - 1 and 1/2 tsp
  • sugar - ½ tsp
  • flour - 4 and ¼ cup
measures

How to make

Dissolve the yeast in 3 1/3 tbsp (50 ml) milk with sugar and a little flour. Leave aside to activate, then add salt and gradually mix with flour and add milk and yogurt, oil and egg. Transfer dough to a deep greased bowl, cover it with fresh foil and put it in the fridge.

It needs to form larger bubbles, which means it is ready for use. Leave for 10-15 minutes at room temperature. Preheat oil in a deep skillet and tear the dough, shaping cakes and let them be fried to a nice pink-brown. Turn them to the other side and when finished, put them in a bowl with a lid.

Serve with salty or sweet garnish.

Rating

4.3
52
40
31
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest