Easy Donuts

Rositsa IvanovaRositsa Ivanova
Guru
358661
Easy Donuts
13/09/2013
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
30 pieces
"Donuts worth marveling over, they will be gone in no time."

Ingredients

  • yogurt - 1 cup
  • baking soda - 1 tsp
  • eggs - 3.
  • citric acid - 1/2 tsp
  • salt - 1 pinch
  • yeast - 2 2/3 tbsp (40 g)
  • flour - 2 lb (1 kg)
  • for the filling
  • turkish delight - optional, you can use jam
measures

How to make

Mix the baking soda into the yogurt. After it becomes effervescent, add the citric acid, salt, eggs, and yeast. Knead the flour gradually into soft dough, divide it up into 30 balls. Allow them to rise.

In the middle of each ball, place a Turkish delight piece and cover. Fry the donuts in preheated oil until golden.

Optionally, sprinkle with powdered sugar while still warm.

Rating

5
53
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest