How to make
Sift the flour with the baking powder into a bowl.
Beat the eggs with the sugar. Add the milk with the soda and oil.
Pour the mixture into the flour and knead a soft dough.
Divide it into two parts. Roll each one into a crust (0.5 cm) and cut out the donuts with the help of a glass or a ring form.
Fry them in plenty of oil until they aquire a golden color.
