Ammonia Crackers

Maria Kostoff
Translated by
Maria Kostoff
Ammonia Crackers
Stats
  • Views1 360
  • Views per month11
  • Views per week4
  • Rating5 out of 5
Favorites
I made it
Add
Report
Preparation
25 min.
Cooking
20 min.
Тotal
45 min.
Servings
20 to 25 pcs
"Easy to make and very delicious - the perfect recipe for busy homemakers."

Ingredients

  • eggs - 4
  • sugar - 1 cup powdered
  • butter - 1 cup
  • ammonia soda - 1 tsp
  • lemons - 1
  • flour
measures

How to make

Beat the butter into foam. Add the sugar and eggs one at a time. Sprinkle with grated lemon peel. Add flour which has been mixed with the ammonia soda.

Knead dough. Roll it into a sheet 1 cm thick.

Shape the biscuits and cut it into desirable shapes. Smear with an egg, sprinkle with sugar and bake in a moderate oven.

Rating

5
54
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest