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Soy Allergy - What We Need to KnowIt is rich in vitamins K, E, A, minerals, antioxidants, B vitamins, omega 3 fatty acids, proteins and others.
Nowadays, more and more people are becoming allergic to soy....
Skyr - What We Need to KnowBecause it contains more protein and less carbohydrates, its consumption helps control blood sugar. According to studies, protein consumption slows down the absorption of carbohydrates....
Lutein - What We Need to KnowAmong eye injuries, those in the lens take first place. 98 percent of the dry matter in the lens is protein. Free radicals damage protein, causing degeneration....
Jamon - What We Need to KnowAmong lovers of various meat delicacies ham wields authority. It has a delicate taste, a pleasant aroma and is a light meat that is consumed by a wide range of people.
Among the many types of this delicacy, there are...
Red Rice - What We Need to Know?Reduces the risk of cancer
Red rice has powerful antioxidant properties that purify the body and protect it from toxic chemicals. According to some studies, it can prevent cancer....
Fourme d’Ambert - What We Need to KnowFourme d'Ambert is a worthy competitor to gorgonzola, stilton and Danish blue cheese.
The name of this cheese comes from the small town of Ambert, located on the slopes of the Forez mountain ranges. Fourme d'Ambert...
Hibiscus Tea - What We Need to KnowTea is a very popular drink and it is debatable whether coffee surpasses it in this respect. Different varieties of tea are known - black, green, fruit, herbal and many others. Tea is medicinal, pleasant to the taste and...
Dandelion Tea - What We Need to KnowEveryone likes to drink teas and not only because of their superior taste qualities, but also because of their many beneficial properties. Dandelion tea helps with a number of health problems, but at the same time this...
Arabica Coffee - What We Need to KnowAlmost all of us need a quick way to wake up and a rush of energy in the morning, by indulging in a cup of aromatic coffee. Be it in the form of espresso, cappuccino, latte or ice coffee. Whether you have sweetened...
Robusta Coffee - What We Need to KnowHave you ever wondered what is the first thing you usually do as soon as you open your eyes? Well, maybe the first thing is to check the time if you haven't set your alarm in advance. But right after that, you would probably...
Soybean Oil - What We Need to KnowLiquid oil from soybean seeds was extracted about 6, 000 years ago in China. It is then adopted as a sacred plant in Korea and Japan. Otherwise, its native places are the Far East, Don and Kuban.
It is no coincidence...
Ceylon Cinnamon - What We Need to KnowCinnamon is one of the most fragrant spices that people have used for centuries. It is added to flavor various dishes and is also used in the cosmetic and pharmaceutical industries. Long ago the magical properties of cinnamon...
Cherry Tomatoes - What We Need to KnowCherry tomatoes can serve not only as a tasty ingredient in salads, but also with their help you can decorate various dishes. In fact, this vegetable gained great popularity in the middle of the last century, as in South...
Prosecco - What Do We Need to Know?In the same way that we associate sangria with warm and sunny Spain, we can do the same with its neighbor Italy and its traditional sparkling wine, known to us as Prosecco.
Yes, you must have heard that name, especially...
Keto Diet - What We Need to KnowThe high-protein keto diet is similar to the standard one, but with more protein. Its ratio is 60 percent fat, 35 percent protein and 5 percent carbohydrates....
Pink Pepper - What We Need to Know?Today there are many different spices, which you can flavor your dishes with and prepare real culinary delights. Among the wide assortment, you can meet not only white pepper or black pepper, but also pink.
Of course...
Maltitol - Essence and What We Need to KnowHave you come across E965 and do you know what is hidden behind this designation? We're talking about a sugar substitute - the latter is one of the most harmful products, guilty of a number of diseases. What to happens...
Gluten in Spelt - What Do We Need to Know?Helps digest gluten
Spelt has a wider range of nutrients than other members of the wheat family, with higher levels of protein, fiber, manganese, niacin, thiamin and vitamin B2....
Protein Diet - What We Need to Know
Vermicelli - What We Need to Know
Beluga Lentils – What We Need to Know
Processed Cheese - What We Need to Know
Wheat Allergy - What We Need to Know
