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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
12 July
How to Make Pearl SugarIt is pressed with the fingers and small oblong pieces of sugar pearls come out from below on baking paper. They are left to dry....
19 Oct.
How to Make Homemade ButterI make my homemade butter by relaxing sitting comfortably on the couch or while watching TV.
At first, small lumps of butter are formed, later larger ones....
27 Jan.
How to Make Blueberry Jam?The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the syrup aquires the desired thickness....
22 Jan.
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
10 Jan.
How to Make Beef StroganoffThe garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to.
My Recipe for Beef Stroganoff is very tasty.
Note: It is cooked in a thick cast iron pot over moderate heat....
24 Aug.
How to Make Ciabatta BreadNote: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
16 July
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
05 Oct.
How to Grill TurbotIt depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
07 Oct.
1
How to Make Ginger TeaAdd honey mixed with a little sugar, a little lemon juice and mint leaves. If the purpose of the tea is to help you get over a cold, add cayenne pepper....
23 Oct.
Easy-to-Make Strawberry JamIf it doesn't spread out in the water but stays together and sinks, the jam is ready. The other option is to pour a little of the jam into a shallow plate and make a furrow in it....
27 June
How to Make Tomato JuiceThe best tomato juice is made not by extraction from a juicer but prepared by ways that allow for the production of a thick homogeneous juice with a high pulp content....
13 Jan.
Homemade Cake Like Grandma Used to MakeBake three cake layers and in one of them we add cocoa - 3 tbsp.
Prepare the starch cream.
Lightly syrup the cake layers with compote juice and pour them with the cream....
05 July
How To Make Milk Out Of Cashew?Cashew milk is very easy to make. In general, the nut itself is much softer and more suitable for grinding than others. However, we must first soak the cashew in water overnight, as this will soften it significantly and...
05 Jan.
How to store lime juice?If you choose the deep freeze – lime juice will stay fresh for several months. To do this, pour the lemon juice into ice cubes....
20 Nov.
How To Make The Most Tender and Juicy Chicken?Making a tender and juicy chicken is not as easy as it seems....
01 Apr.
How to Make CiderThe juice under them is filtered, the pieces are squeezed and the juice is added to the strained one.
Add sugar - 100 grams per liter of juice....
27 May
How To Make Croutons?You can easily make your own croutons, which you can use for creme soups, as well as some salads such as our favourite Caesar Salad.
Any bread, even the old one, is suitable for making croutons. It doesn't matter...
19 Dec.
How to Make KoftaSeparately make a sauce from the tomato paste, lemon juice, 3 tablespoons olive oil, salt and black pepper to taste. Leave it to simmer on the stove for 10 min. while stirring constantly....
04 Aug.
How to Make Kefir?Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body.
The name...
07 July
How to Make Sauerkraut?Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
07 June
How to make mascarponeYou need liquid cream - 125 ml, 250 ml milk with high fat content, 1 teaspoon lemon juice.
You also need a thermometer to measure the temperature of the liquid, but in its absence, the temperature is checked by eye....
23 Jan.
1
Compress for to Quickly and Easily Suck Pus OutTo prepare it, mix 1 teaspoon of honey, a raw fresh egg yolk and 1 tablespoon of flour. Mix it well and store it in the refrigerator....
12 July
Iced Tea of Ginger, Mint and LemonPut a container with the water on high heat and once boiling, put the ginger and lemon in, leave the mint for later. Lower the heat to moderate and boil under a lid for 15 min....
16 May
Miraculous Drink of Ginger, Honey and LemonThe peeled ginger root is also cut into small pieces and everything is placed in a blender or food processor. Add the honey, which should be as liquified as possible....
12 June