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How to Make LimoncelloThe uppermost part of the peel is grated on a fine grater, by being careful not to grate the white part.
Squeeze the juice from the lemons and remove the seeds....
How to Make Homemade ButterPour the entire contents of the jar into a large bowl and leave it for about an hour in the refrigerator. Butter hardens and separates easily from milk....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Royal Icing?Sift the powdered sugar through a sieve and transfer it into a bowl. Add the vanilla, egg white and starch to it....
How to Make Pearl SugarStir, it becomes like sand and it is placed in a large slotted spoon. It is pressed with the fingers and small oblong pieces of sugar pearls come out from below on baking paper. They are left to dry....
How to Make Beef StroganoffDeglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma. Add the mustard and tomato puree. Mix....
Bay Leaf Tea for Cleansing the LungsLet the bay leaf tea boil for 10 minutes until one third of the water has evaporated.
Move the tea from the hob and leave it aside for 10 minutes at room temperature, then strain and drink it 2-3 times a day....
Bay Leaf LiqueurWash and dry the bay leaves. Put them in a jar with a wide opening and pour the alcohol over them.
Store the jar in a dark and cool place. After 10 days strain the mixture.
In a pot, boil the water with the sugar....
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
Easy-to-Make Strawberry JamIf it doesn't spread out in the water but stays together and sinks, the jam is ready. The other option is to pour a little of the jam into a shallow plate and make a furrow in it....
Red Cabbage with Bay LeafPut black pepper and bay leaf in the jars and top with vinegar. Press down and keep in a cool area....
Fried Sprat with Bay LeafPut plenty of oil to heat in a pot or deep fryer. Drop in the bay leaf and once warm, add 1/3 of the sprats. Fry until golden, then drain them. Fry the rest of the sprats....
Bay LeafA decoction of the spice helps with respiratory disorders and infections. It relieves cough and reduces high fever....
Sauerkraut with Pork and Bay Leaf in the OvenClean the pork and cut it into pieces. Wash the sauerkraut heads, chop them and put them with the pork in a pressure cooker.
Season with black pepper and paprika, 2-3 bay leaves and oil....
How to Make Ginger TeaGinger is known for its taste and beneficial properties, that is why it is used as a spice in cooking. It is used both for the preparation of desserts and in the preparation of meals.
But ginger can also be made into...
Fig Leaf DecoctionClose with a lid and leave the aromatic decoction for another 5-10 minutes. Pour it into a glass and sweeten it with honey or agave syrup....
Grilled Sea Bass with Bay LeafWash and clean the fish well.
Make cuts on both sides of the fish's body. Season with salt and black pepper.
Cut the lemon in half. Squeeze one half of the lemon and set the other one aside....
How to Make Jelly and Wine from DogwoodDogwood is one of the earliest blooming trees. As if to balance with this, the cornels are among the last harvested. It's still worth the wait though, since the little red fruits are loaded with vitamins and minerals...
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder....
How to Make Ciabatta Bread
How To Make Ghee (Clarified Butter)
Decoction of Bay Leaf and Honey for a Cough
Bay Leaf Tea for Reducing Sugar Levels
Benefits of Bay Leaf Decoction
Marinated Anchovies with Bay Leaf and Vinegar
