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Salad for the Winter in JarsCut the roasted and peeled peppers into pieces, the gherkins into round slices.
Add the oil, vinegar, salt and sugar, chopped garlic and dill. Stir everything very well and let it sit for 3-4 hours....
Roast Peppers in Jars for the WinterPour in warm water to cover the jars, water level needs to be above the caps - this speeds up the boiling process. Boil for 10 min. after boiling point.
Store in a dark, cool area....
River Fish in Jars for the WinterAdd the spices, 2 cups oil and 1 cup vinegar, to cover the fish entirely. Salt to taste. Boil in the pressure cooker for 1.5 - 2 hours (if it's a large fish)....
Red Peppers in Jars for the WinterFill the jars up to the rim and close with caps. Arrange them in a large container, cover with warm water and boil for 20 min.
Take the jars out and store in a cool area away from sunlight for the winter....
Raspberry Jelly for the WinterI chose to make jelly rather than jam because raspberries have quite a few seeds.
The raspberry jelly for the winter is ready. You can eat it with pancakes, cheesecake or whatever you like....
Vitamin Bombs for the WinterYou're going to get about 9-10 of them, store in the freezer.
When cooking soup, pour in the vegetable mix shortly before it's ready....
Roasted Peppers for the WinterWipe the peppers with a damp cloth. Gut and roast them. Put 1 aspirin on the bottom of each jar. Begin to pack the roasted peppers tightly into the jar and sprinkle them with a little salt in the middle....
Peppers for Stuffing for the WinterYou can pack the peppers tightly in jars next to one another, top off with water, cap and boil again or distribute them in bags, 10 per bag, and store in the freezer....
Jarred Rabbit Meat for the Winter1st option: Marinate the rabbit meat for a few hours, you can add a little vinegar. Remove the meat and put it in colanders, hang them to drain well.
After they are dry, salt and arrange tightly in the jars....
Frozen Green Beans for the WinterOf course, they may not be blanched in advance and can be frozen completely raw, but when blanching, they soften and it is easier to store them in the freezer.
The frozen green beans for winter are ready....
Tomato Sauce for the Winter SeasonBoil the jars for 5 minutes and then turn the lids down to cool.
This sauce is great for spaghetti, pizza, fried peppers, zucchini, and eggplant - a versatile and delicious tomato sauce....
Spicy Tomato Salsa for the WinterStore in a cool area for the winter.
The result is an amazing salsa, you can add it to peppers, spaghetti, meatballs, steaks, zucchini, fries and other dishes....
Fresh Vegetable Mix for the WinterYou need to leave 3/4″ (2 cm) of space at the top and fill it with salt. If you've got a taller jar, you can add salt in another layer. Cap and store in the fridge.
You can eat these all winter long....
Pickles for the Winter Without BoilingPour 1 tbsp salt and 1 tbsp sugar at the bottom.
Chop the onions into round slices ahead of time. Clean the garlic cloves. Put water to boil in a pot on the stove....
The Secret to Juicy Steaks in the OvenAfter the time has elapsed you can check to see what's going on beneath the foil (caution: there will be steam) and if you'd like them a bit crispier, put them back in for another half an hour, again with the foil....
Zucchini in the OvenIn a greased oven dish, begin to alternate between a row of zucchini and mixture until out of ingredients. Put them to bake, and just before the dish is ready, sprinkle it with the grated cheese....
How to Freeze Vegetables for StewIf you want to enjoy homemade stew in winter, freeze vegetables in summer and autumn, which you can then use to easily and quickly cook this delicious dish. It can be prepared for your family or guests at any time....
How to Freeze CornClose each bag and put it in the freezer.
If you want to freeze entire cobs or cut in halves, arrange them in bags after blanching, squeeze out the excess air and arrange in the freezer....
How to Freeze LeeksPut in the freezer - so the vegetables can be stored for no more than six months. Should not chop the green part to freeze. The leaves are suitable for quick consumption.sht...
How to Freeze Parsley in the Freezer for the Winter?
Fried Peppers in Jars for the Winter
Chicken Meat in Jars for the Winter
Frozen Vine Leaves in the Freezer
Roast Peppers and Eggplants for the Winter
