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How to Make Ciabatta BreadThe temperature is reduced to {180°C}.
Bake, until the bread becomes light when lifted from the baking pan (about 30-40 minutes). Cool it completely on a wire rack.
The Ciabatta Bread is ready....
How to Clean Sea Bass?You can also bread this fish or bake it in foil. You can also steam sea bass if you want to eat healthy....
How to Grill TurbotThis will give an additional aroma to the turbot and the aromas of the sea and the forest will merge.
Place the grill (greased) in the middle position or slightly below the middle if you like slightly burnt edges....
How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Pearl SugarVery often, and especially in European pastries, it is noticed that sugar pearls are used for sprinkling on a given pastry, for example Easter bread. Making them is easy....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
Baked Sea Bream in FoilThe foil-wrapped fish became extremely tender and easy to debone.
Enjoy the baked sea bream in foil!...
Baked Sea Bream in SaltSplit the bellies of the sea bream and remove the entrails. Wash them well and dry them. They should not be cleaned from the scales....
Whole Grilled Sea Bream in FoilOther spices can be added of your choice, as long as they go with fish and are not too intrusive and kill the taste of the tender sea bream.
First, clean the sea bream from the entrails and scales....
Oven-Baked Sea Bream in Tomato SaucePlace the sea bream fish on top and add 1 bay leaf (or 2 if smaller ones) in their bellies. Place the rosemary sprigs in them as well.
Wash the garlic cloves without peeling them, just remove the outer flakes....
Sea Bream on Millet and Avocado CanapeStir gently to combine everything without breaking the avocado pieces as much as possible.
Add salt and sprinkle the sea bream fillets with black or white pepper....
How to Clean Enamelware?Do not pour cold liquids in a hot cookware and vice versa;
- Do not place a large pot or pan on a small hob;
- Protect the enamelware from mechanical damage, in the event of a fall or impact, a piece of the enamel may break...
How to Clean CarpThe cleaned carp is then subjected to culinary processing, either whole or cut into pieces....
How to Clean TripeAnyone who has had to clean tripe knows, that this is not one of the most enjoyable and easy things they have ever done in the kitchen.
And now let us share with you how to clean tripe at home....
How to Clean ShrimpHere's how to clean both raw and boiled shrimp for salads and dishes.
The process of cleaning the shrimp begins with removing the head....
How To Clean Fish?Fish can be cleaned in several different ways. The most important thing is to wash the fish with clean tap water before you start cleaning it. So remove the dirt and fish mucus....
How to Clean CarpTo do this, clean it on the inside, with the incision again being on its top....
Grilled Sea BreamThe sea bream fish are cleaned from the entrails and scales. In a small bowl, mix a little olive oil, oregano, black pepper and salt and spread the mixture on the inside of the fish....
Fried Sea BreamClean the sea breams, do not remove the heads and tails. Rub them inside and out with salt and pepper and top them with a little lemon juice....
How To Make Ghee (Clarified Butter)
