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Avocado Oil - How To Cook With ItIn terms of its healthy ingredients, this oil is close to Extra Virgin olive oil, but there is one significant difference, which is its great advantage....
08 June
How to Recognize Real Extra Virgin Olive Oil?You may be wondering what is the difference between ordinary refined olive oil and one whose label says "extra virgin"....
04 Jan.
How to Grill TurbotTo do this, heat the butter and olive oil and drop the bay leaf and the chili pepper into them. Put the garlic in slices and fry it briefly....
07 Oct.
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How to Make LimoncelloBoil the water on the stove in a suitable pot along with the sugar. Add the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
12 July
How to Recognize Quality Olive OilExtra-virgin olive oil is derived from the initial pressing of the olives and is not further processed prior to bottling....
09 Dec.
Mayonnaise with Olive OilCrack the egg in a bowl, pour the olive oil, oil, salt and lemon juice, put the liquidizer on the bottom and pull up until you get a smooth mayonnaise.
Add thyme and pressed garlic cloves, blend again....
04 Aug.
Olive Oil with TrufflePour olive oil on top, close the bottle tightly and leave for 1 week in a dark and cool place, shaking occasionally.
When the olive oil in the bottle runs out, you can add fresh olive oil to the truffle....
14 Nov.
Potatoes with Olive OilThen, mix them with the salt, breadcrumbs and olive oil.
Add in about 1 cup of water to them and put them to bake in a slightly heated oven until they redden....
21 July
Crackers with Olive OilDuring this time, let the oven preheat to {170°C}.
Once the dough rises, roll it out with a rolling pin onto baking paper and grease it with olive oil and water using a brush....
23 May
Pita with Olive OilWhile kneading, pour in the olive oil a spoon at a time until fully absorbed.
Form the dough into a ball. Put it in an oiled bowl, cover and leave for about 1 hour to rise, or until doubled in volume....
02 July
How to Store Olive Oil and Sunflower OilOlive oil is kept at a temperature no higher than 20 degrees. If stored in a warm place, olive oil becomes bitter....
18 June
How to Make Pearl SugarIt is pressed with the fingers and small oblong pieces of sugar pearls come out from below on baking paper. They are left to dry....
19 Oct.
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
22 Jan.
How to Make Homemade ButterPrepare a three-liter glass jar with a nylon (plastic) lid.
With a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar....
27 Jan.
How to Make Royal Icing?Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
10 Jan.
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
24 Aug.
How to Make Ciabatta BreadPour the flour, dry yeast, olive oil into the bowl of the mixer or hand held mixer and pour the salt on the side. The mixer is started at a slow speed to mix the products and the warm water is added little by little....
16 July
Mediterranean Bread with Olive OilFinally, brush it with olive oil. Leave to rise for 15 minutes. Bake for 30 minutes, until browned and crispy. Garnish with basil leaves and serve....
11 May
Skillet Calamari with Olive OilDuring this time, the hob must be heated to a maximum temperature.
Sprinkle with olive oil and add the calamari tubes before it starts smoking. Spread them lightly with the sauce....
29 Dec.
Easy Buns with Olive OilSet aside the yolk of one egg and add all the products to the well - milk, eggs, olive oil, salt and sugar, and the dissolved yeast.
Knead a soft dough and let it rise. Then divide it into 12 parts....
31 Dec.
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
05 Oct.
Quality Standards for Extra Virgin Olive OilExtra virgin olive oil has a designation on its label. In Italian it is Extra Vergine, in French it is Extra Vierge, in Spanish it is Extra Virgin and in English it is Extra Virgin....
08 Oct.
Stewed Green Beans with Olive OilIn heated olive oil fry the onion until transparent. Add the black pepper, after a few minutes the garlic and green beans.
Stir occasionally and simmer over moderate heat for 6-7 minutes without adding water....
04 Aug.
Roasted Cherry Tomatoes with Olive OilThe roasted tomatoes are arranged in a jar and poured with olive oil from the roasting.
They can be stored in the refrigerator for up to two weeks....
17 Dec.
Homemade Chili Sauce with Olive OilWhen you use up a bit of it, you can add more olive oil to have more of it a bit longer....
09 July