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Cordon BleuCut the meat from the sirloin thinly. Tenderize like you would a steak.
Put as a stuffing a thin piece of cheese. If you put ham in, smear it with mustard. It is folded in half.
Sprinkle it with black pepper and salt...
20 Nov.
Stuffed Fillet Hors d`OeuvresChop the roasted peppers finely. Crumble the feta cheese in a bowl and add the peppers to it.
Sprinkle with garlic, add the mayonnaise and yoghurt. Divide up the parsley into 2 parts.
Chop 1 part finely and add it to...
21 Dec.
Russian Cordon BleuPrepare the beef schnitzels by gently tenderizing them and then rubbing them with salt and black pepper to taste, next add the wild garlic leaves. Lay out the seasoned schnitzels on the table. On the top piece, place a piece...
01 Oct.
Cold Hors d`Oeuvre with ZucchiniChop the zucchini coarsely in a food processor. Add the finely chopped garlic. Add the eggs and yoghurt (to which you've added the baking soda beforehand). Season. Next, add the flour and stir well.
If the zucchini have...
19 Oct.
Cordon Bleu Chicken BreastsTenderize the meat lightly and season it with the spices. Place a slice of bacon and cheese onto each fillet.
Wrap them up into rolls and bind together with toothpicks.
Dip each roll in flour, beaten eggs, finally...
07 Mar.
Cordon Bleu with Mayonnaise SaucePour into a suitable container and decorate the Cordon Bleu as you like.
You can serve cordon bleu with mayonnaise sauce with fries, peas, grilled vegetables and sauce if desired....
21 Oct.
Vitamin DVitamin D is also known as "fat-soluble factor D". It is also known as Calciferol as it is established that it promotes deposition of calcium in the bones and is important for skeletal growth and strong bones.
There...
07 Dec.
Vitamin D DeficiencySummer is the season to obtain vitamin D, in the fastest and easiest way with the help of the sun, while in winter the lack of sunlight affects the synthesis of this vitamin.
Vitamin D is a fat-soluble vitamin and...
01 May
Recommended Daily Intake of Vitamin DAs we have said many times and as you know, our body needs vitamins and minerals daily. Today we will focus on vitamin D in particular. When winter is over and spring comes, the levels of this vitamin in the body are the...
18 June
Surprising Ways to Get More Vitamin DVitamin D is known as the sunshine vitamin. This is probably why few of us think we can find it in our fridge. However, this is a major misconception at the root of some health problems.
The sun is not strong enough for...
07 Aug.
Blue CheeseOne of the most delicious dishes in the world have either come about because of people’s cravings, or accidentally. Usually, when mold appears on such a product, it is immediately discarded, but so is the issue of millions...
02 May
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The Top 5 Most Influential Chefs in the WorldFor many, cooking is just a daily chore, for others it's an entire art form. Today, some names from the past are world-famous with their culinary masterpieces. Here they are:
1. Thomas Keller, American chef - born in Oceanside...
14 July
Five Ways to Make a SchnitzelSchnitzels have a solid foundation in the cuisines of Central and Western Europe. They are world famous with a large following. Depending on the influence of the specific country, there are curious takes on the schnitzel...
27 Oct.
Leave your Champignons in the Sun for 1 Hour Before CookingChampignons can transform UV light into vitamin D and be just as effective as the food additives that contain that vitamin, say scientists.
All you have to do is leave them in the sun for about 60 min. before ...
23 Jan.
Which Vitamins Are Fat Soluble?Vitamins are essential nutrients that your body needs in small amounts for various functions in the human body. Vitamins are divided into two groups: water-soluble vitamins (B-complex and C) and fat-soluble vitamins (A, D...
16 May
Banana Oat Cookies in Instant Pot + Air FryerI make these Banana Oat Cookies with lots of love and care and even dad, who is not a big fan of oats, sneaks into the kitchen to get some :D...
31 Dec.
Ten Foods for Happiness1. Green vegetables
When it comes to feeling good, nothing beats greens. Dark green vegetables such as broccoli and spinach are a rich source of vitamin C and magnesium.
These are the two important elements in the conversion...
10 Jan.
Christmas Penguins:D
Besides being beautiful, these penguins are very tasty. And most important of all - no animals were harmed during the preparation of this dish!...
01 Feb.
GruyereGruyère is a traditional gourmet Swiss cheese. It is so popular in some parts of France, it is no wonder most of the French insist that it is their work. And though Gruyere is made in Jura in France, the original cheese must...
19 Mar.
The Best Foods for Strengthening the Immune SystemAs you may know, the purest immunostimulants are found in nature!
We can obtain them easily and use them in our day-to-day life, without having to run to the nearest pharmacy. Let us offer you several quick and easy methods...
06 Feb.
What Does Soy Milk Contain?Soymilk is produced from soybeans by aqueous extraction. It can be sweetened or unsweetened and usually contains a thickener or stabilizer.
There is even chocolate flavored soy milk on the market.
Soybeans are rich...
28 Aug.
Respiratory Tract Soothing Thyme DecoctionA cup of thyme tea contains: calcium, chromium, iron, magnesium, manganese, potassium and selenium, flavonoids, vitamins B-complex, C, D, A, phosphorus, tannins and carotene, strong antioxidant compounds....
13 Oct.
The Undoubted Benefits of YogurtWhat is yogurt and how is it made?
Yogurt is a popular dairy product that is produced by the bacterial fermentation of milk. The bacteria used to make yogurt, ferment lactose, the natural sugar found in milk. This process...
09 Mar.
Wood BlewitThe wood blewit (Lepista nuda) is an edible mushroom from the Clitocybe genus, Tricholomataceae family. It is widespread in North America and Europe. It's also called the blue stalk mushroom in English, in France they...
19 Nov.