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Benefits from the Consumption of KaleThis means that there are a number of benefits for our health. In addition to cabbage, kale is also a cousin of arugula, Brussels sprouts and broccoli....
Health Benefits from KefirTreatment with Tibetan mushroom excludes the consumption of alcohol. In fact, the Tibetan mushroom is also used to treat alcoholism. It can completely restore the metabolism....
BroccoliBenefits of broccoli for women
While beneficial for everyone, broccoli bring special health benefits to the female half of humanity....
Romanesco BroccoliBenefits of Romanesco Broccoli
One of the biggest advantages to this vegetable is that it's extremely easily digestible....
Can Weight be Gained from Watermelon Consumption?We have talked a lot about the composition and benefits of watermelon, so let's go straight to the essence of today's topic, which is whether you can gain weight from watermelon consumption and whether it helps in the fight...
Spaghetti from SorrentoWash and peel the tomatoes, cut them very finely and place them in a pot. Add the olive oil, salt, black pepper and basil, stir well and let the sauce sit for 2 hours.
Then cut the processed cheese into cubes and add...
Pickles from IndiaMix all the ingredients in a pot. Put them to boil over medium heat. Reduce the heat and cook on low heat for 5 minutes.
Distribute the vegetables evenly in 6 jars of 17 fl oz (500 ml) each. Pour marinade on top. Stir...
How to Store Broccoli?If you have broccoli on hand, feel free to try one of our recipes for:
- Broccoli cream soup;
- Broccoli casserole;...
Baby Puree from ParsnipsFrom here on, there are 2 options.
One option is to cook them by steaming or to boil them.
Once softened by the heat treatment, put it in a blender and blend....
Brioches From My KitchenUse a mixer only. Paper muffin cups - medium size. Muffin tray.
Dissolve the yeast in the warm milk until the yeast forms small bubbles along the edges. Pour it into the mixing bowl, add the slightly whipped eggs and the...
Jam from Ripe FigsBoil the water with the sugar in a suitable container.
Add the figs and stir. Boil on high for 30 min.
Add the citric acid and lime zest.
Distribute into jars and seal them. Sterilize for 10 min....
Wreath from Old BreadCut the old bread into slices, then cut each one into 2.
Smear the bread slices with a mixture of the butter, mayo and ketchup.
Arrange the slices in a wreath shape in a buttered oven dish. Stick round slices of sausages...
Baby Puree from ApricotsWash the apricots very thoroughly. Bring water to a boil and blanch the fruits for 2 min.
Take them out, cool briefly and peel the outer skin of the fruits because it contains allergens (the same goes for peaches). Remove...
Garash Cake from BiscuitsPut the milk and butter in another pot on the stove until the butter melts and remove from the stove.
Then add it to the sugar and cocoa and mix well with a spoon....
Cream from Rice FlourStir the rice flour into the milk and sweeten with the sugar.
Put the mixture on a low heat. Stir until it thickens, but do not let it boil. Mix at all times.
Transfer the cream into a suitable plate and sprinkle it...
Homemade Ricotta from MilkPour the milk and cooking cream into a large pot, add the salt and heat the mixture over medium heat, while stirring occasionally to prevent it from burning.
Allow it to gradually warm up to {90°C}....
Sujuk From Horse MeatChop the meat finely with a butcher's cleaver. Put it in a large tray or directly on the counter and sprinkle with the spices. Knead well with your hands.
Leave the meat at a slight angle in a cool area, out of direct...
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Soup from Lambs` Heads
Quick Ajvar from Peppers
