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Baby Puree from Parsnips

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Baby Puree from Parsnips
31/01/2018
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Preparation
5 min.
Cooking
15 min.
Тotal
20 min.
Servings
2
"Try it. It just might turn out that even those who aren`t babies take a liking to this Parsnip Puree."

Ingredients

  • parsnips - 10.5 oz (300 g)
measures

How to make

Remove the ends of the parsnips and chop them into pieces. From here on, there are 2 options.

One option is to cook them by steaming or to boil them.

Once softened by the heat treatment, put it in a blender and blend. Optionally, you can dilute the resulting puree with a little water.

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