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Gratin with Feta Cheese and Cheese

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Gratin with Feta Cheese and Cheese
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Preparation
20 min.
Cooking
50 min.
Тotal
70 min.
Servings
4
"You`ll know if a gratin`s tasty if you find yourself unwilling to share it with anyone."

Ingredients

  • potatoes - 3.5 lb (1.5 kg), boiled
  • feta cheese - 7 oz (200 g)
  • eggs - 3
  • cheese - 7 oz (200 g)
  • spice mix - to taste
measures
Gratin

How to make

Peel the potatoes and mash them. Mix them with the crumbled feta cheese and spice mix.

Put the mixture in an oiled oven dish. Beat the eggs. Smooth out the mixture and pour the eggs over it. Sprinkle grated cheese on top.

Bake in a preheated oven to a golden crust.

Enjoy!

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